We're back with the inimitable Charles Curtis MW to kick off the year in style and talk about the region he knows and loves (and drinks) above all others - Champagne.The author of Vintage Champagne: 1899-2019, Charles has an extraordinarily deep understanding of the region and its wines. In this episode, he takes us on a tour of the region, painting a verbal picture of the hills, the towns, and the vineyards, and offers his critical insight into current trends, top producers, and typical styles. Champagne is increasing establishing itself as a serious wine to be enjoyed as such, not just a fun and fizzy marker of celebration. This shift in perception among collectors is in no small part due to proponents like Charles championing the tremendous quality in these bottles. For those who want to learn more about the world of Champagne - the difference between house and grower Champagne, the various terms you'll find on a label, and the key characteristics of the different grapes in the blend - this is an episode not to be missed.
A tailored solution designed specifically for hotels, restaurants, and golf or country clubs.
Monitor your wine inventory in real-time to avoid stockouts and overstocking. Keep your wine list current and ensure every bottle is accounted for, enhancing your guests' dining experience.
Customize InVintory to match your restaurant's workflow. Use custom removal types to track every bottle with precision, whether it's poured by the glass, used in a pairing menu, or set aside for a special event.
Delivering an exceptional dining experience.
The platform boasts a sleek, contemporary interface with intuitive navigation for a seamless user experience.
Access a wealth of information with our database of over 1.5 million wine labels. View detailed descriptions, tasting notes, and provenance to enrich your wine program and enhance the guest experience.
Supports spirits and beer compatibility in its database, allowing seamless tracking and management of diverse alcohol inventory.
Gain actionable insights into your wine program with custom reporting. Track key metrics like wine sales trends, inventory turnover, and profitability. Understand which wines are your top performers and make data-driven decisions to enhance your offerings.
Streamlines inventory workflows by allowing unlimited users with customizable permissions, enabling teams to collaborate efficiently while maintaining secure, role-based access to relevant functions. This ensures scalability, accountability, and a tailored approach to managing inventory tasks.
Create custom SKU details, enabling precise categorization and tracking of products. With personalized SKUs, businesses can align inventory organization with their unique workflows for improved accuracy and efficiency.
Shows you exactly where your wines are. Effortlessly manage and organize unlimited storage spaces, from the main cellar to off-site storage, with intuitive drag-and-drop functionality.
Our team guides you through a tailored onboarding process to ensure a smooth transition. We work closely with your staff to set up your 3D cellar, configure custom reporting, and integrate your wine program seamlessly into our platform.
We offer comprehensive training sessions designed to empower your team. From inventory management to leveraging our advanced reporting tools, we ensure your staff is fully equipped to maximize the benefits of InVintory's features.
Our commitment doesn’t end after setup. Enjoy continuous support with access to our dedicated team, ready to assist with any questions or challenges. We provide regular updates and enhancements to keep your wine program running smoothly and efficiently.
If you’d like to learn more and walk through the platform, book a meeting with our team.